Details

Business: Popeyes Louisiana Kitchen
Website: jobbank.gc.ca

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Description

Popeyes Louisiana Kitchen

Is looking for a Restaurant Manager

$26.50 per hour

Tasks

• Analyze budget to boost and maintain the restaurant’s profits
• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
• Evaluate daily operations
• Monitor staff performance
• Set staff work schedules
• Supervise staff
• Train staff
• Determine type of services to be offered and implement operational procedures
• Organize and maintain inventory
• Address customers complaints and concerns
• Provide customer service

For more information, please visit

www.jobbank.gc.ca